Owing to the immense experience and a competent team of experts, we are able to offer ICE Modular Cuber to respectable clients. These ice modular cubers offered by us are made utilizing high grade raw material at trustworthy vendors premises. In addition to this, the offered range of ice modular cubers is suitably checked on different parameters to ensure its adherence with the international quality norms and standards.
Stainless steel bodywork-scotch brite
Air or water cooled
Built-in cleaning system
Easily accessible components
Low power and water consumption
Available models with production Kg/24h
Air cooled 10/100C:
Water cooled 10/100C:
The controls located on the front side permit easy switch in on/off, temperature regulation and visualization.
Refrigerated glass case display unit suitable for the conservation of pizza topping ingredients. Externally and internally coated in stainless steel AISI 304. The large capacity tank has been conceived to fit in GN 1/1 trays and sub multiples 150 mm of height.
We are an eminent name, which is engaged in delivering Preparation Counter - Solid Door to respectable clients. This range of preparation counters is sourced from trusted vendors of the market. In addition to this, the offered range of preparation counters is available in different customized specifications and forms in accordance with the diverse demands of clients.
Wall models have rear guard of 10 cm
Table top with rounded front
Doors with automatic locking device and fixed opening
Equipped with 2 pairs guides and 1 grid per door
Easy access to compressor via removable grid
Injected polyurethane insulation, density 40 kg. No CFC
R-134 A and R-404 A coolers. No CFC
Removable, ventilated airtight compressor
Copper evaporator with aluminum fins
Automatic evaporation of water during defrosting
Electronic temperature and defrosting control and display
Illuminated general switch
In order to cater to the diverse requirements of honorable clients, we are able to offer Salad Counter. The offered range of salad counters is made by reliable vendors, who ensure to utilize high grade raw material and highly advanced technology. Along with this, the offered range of salad counters is suitably tested on different characteristics to ensure that flawless products are delivered at customers' premises.
Salad preparation table depth. 70 cm
1 plastic coated shelf per door
Dim. 530x325 mm
Bottom mounted compressor
Ventilated and static
External/internal in S/S AISI 304
Polyurethane insulation CFC free adjustable feet
Ambiance temperature + 43° C
Once cooked, food stored with the vacuum packing technique has no need to envy fresh food because the vacuum maintains their organoleptic properties.The right flavour
The creation of the vacuum blocks the oxidation process so dishes stored this way do not lose their flavour but rather are more appetizing.Vacuum packing prevents...
The proliferation of those small parasites that normally form in pasta, rice, flour, or nuts; greases and oils going rancid; the formation of mould, even in foods preserved in oil. Prevents having to resort to preserving sausages in oil or lard, thus avoiding an annoying and no doubt boring task, the cleanup phase.Save time
In this modern world with its frenetic rhythm and work, social, and family commitments, finding time to dedicate to preparing food is increasingly difficult. Thanks to vacuum packing technology that ensures excellent storage of products and cooked foods, you can take advantage of those free times during the week to prepare various foods that can then be quickly reheated and eaten when you want. Plus, since in order to use a previously prepared meal all you need to do is boil it in a pan, there are not many dishes to wash.Hygiene
By removing the air, all of the aerobic organisms (in other words, that need air to live) cannot proliferate and, consequently, cannot compromise food storage. Since we can use the refrigerator and freezer, not only do the storage times lengthen significantly, but the organoleptic characteristics do not disappear.Simplicity
Our machines are equipped with automatic controls that allow you to create the vacuum in three simple steps! Practical to use and maximum results!The many advantages
The advantages of the vacuum system can also be extended to a wide range of objects used on a daily basis.Elimination of odours
No more unpleasant odours in the refrigerator because the odours of each individual food item are captured in bags and containers. Plus, the lack of air will prevent the coating of frost that forms on foods stored in the freezer that can also compromise their nutritional properties. Frost is due to freezing water particles present in the air. No air, no frost.